Description
Oyster Bay Hawkes Bay Pinot Gris 750ml
Oyster Bay captures the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
Wine of New Zealand

Wine of New Zealand

Net Content
750mg

ABV (%)
12.5
Alcohol Units

Tasting Notes
Delightfully fragrant summer florals and juicy pear, with subtle spice and refreshing citrus

Alcohol Details WhiteHawkes Bay
The philosophy of Oyster Bay is to produce fine, distinctly regional Super Premium wines that are elegant and assertive, with glorious fruit flavours. Oyster Bay produces wines from the renowned regions of Marlborough and Hawke's Bay.
Hawke's Bay is one of New Zealand's warmest grape-growing regions. From Crownthorpe's sun-drenched terraces to the stony soils of the Gimblett Gravels, Hawke's Bay produces wine as diverse as the landscape itself, creating a world-class cool climate Pinot Gris.
The fruit was destemmed, then free-run juice was separated before gentle pressing of the remaining fruit. The juice was clarified, racked into stainless steel fermentation tanks and then inoculated with a range of yeasts to enhance complexity. A slow, temperature-controlled fermentation at 14-16°C was undertaken for few weeks. After the lees stirring wine was aged in tank to add softness and texture. The wine was racked and bottled young to retain the aromatic, crisp and elegant varietal characters.

Pinot Gris - Michael Ivicevich

Storage

Alcohol Serving Suggestion/Preparation & Usage

Other Information

Wine of New Zealand

Nutrition

Ingredients

Allergy Information
Contains Sulphites.
Contains: Sulphur Dioxide/Sulphites

Brand Details
Oyster Bay

Manufacturer
Produced and bottled by: Oyster Bay Wines New Zealand Ltd, 169 Evenden Road, Twyford, Hastings 4175, New Zealand.

Return To Address
Delegat Europe Limited, London, EC4A 1LT, UK. www.oysterbaywines.com


www.oysterbaywines.com